Ginger – more than just a spice
Sharp, slightly tart, spicy taste, unattractive appearance, and great power. Ginger is a perennial tropical plant, the most well-known and used part of which is the rhizome. It is this rhizome that is widely used in both cooking and natural medicine. The plant belongs to the ginger family, and its equally well-known cousins are cardamom, galangal […]